Nutritional Services Policy & Procedure Manual
Version 4.0



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Sample Pages:
Table of Contents
Document Sample #1

 
What your peers say
Extremely useful. The manual is helpful in readying me for JCAHO
- Tina Davis
  Food Service Director
  Perry County Memorial Hospital

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The comprehensive Nutritional Services Policy and Procedure Manual is your optimal source for managing your entire Nutritional Services Department.
 

Policies are cross-referenced to the Joint Commission (TJC) standards, as well as the National Integrated Accreditation Healthcare Organizations (NIAHO).

Policies and procedures cover the range of nutritional screening and assessments to food storage.

 

 

 

 

 

Sample Pages:
Click here to view the complete Table of Contents
Click here to view document sample #1 in pdf format